When you’re eating vegan, “blah” food can spoil your whole meal. A good meatless chili can really save the day. The Best Vegetarian Chili pleases vegans and traditional diners alike, with veggie “burger” and a rich, spicy flavor. Ready for a cozy hour of reading the agonizing details of every, single ingredient in vegan chili… Continue reading The Best Vegetarian Chili
Author: Gail McGaffigan
Gail was raised in a traditional, one-income family. She and her family have been living happily on one income since 2004.
Baked Apple Desserts (how to make 6 MORE)
Don’t you hate it when you just want to see the recipe, and you have to scroll through a bunch of trivia to find it? Me, too! Here is a series of simple, straight-forward apple recipes, without any clutter. Read on for a basic overview and printable recipes for baked apples, apple cobbler, fried apples,… Continue reading Baked Apple Desserts (how to make 6 MORE)
Cowboy Baked Beans Recipe
Chuck wagon flavor comes home in this easy, Southwestern cupboard meal. Cowboy Beans is a hearty baked bean dish with chunks of browned hamburger and a zippy sauce. Ready to scroll through 10,462 words about how Cowboy Beans settled the American West? Just kidding; the One Income Wonder respects your time by getting right to… Continue reading Cowboy Baked Beans Recipe
Pizza Beans
If you’re craving pizza, simplicity, and good nutrition, all on your budget, Pizza Beans is the perfect recipe for you. This Pizza Beans blends creamy canelli beans in marinara sauce with your favorite pizza parlor toppings. Hate recipe sites that waste your time with a lot of babble, when you just want to see the… Continue reading Pizza Beans
Baked Beans: scratch!
Tired of “homemade” bean recipes that are just dressed-up canned beans? This is an easy, traditional recipe for Homemade Baked Beans from scratch, but without having to scroll down forever just to look at it. These baked beans (scratch) blend Navy beans with catsup, brown sugar, and molasses, before baking for the afternoon, or simmering… Continue reading Baked Beans: scratch!
British Beans on Toast
If you’re having for a hard time finding a British Beans on Toast recipe, it’s because it’s more of a throw-together than an actual recipe; but sometimes we really need to see a thing written out, right? British Beans on Toast blends sweet, comforting baked beans with the hearty crunch of fresh toast. To save… Continue reading British Beans on Toast
Apple Crisp (vs. Apple Crumble & Apple Brown Betty)
Apple crisp, apple crumble, and apple brown Betty – Aren’t they all the same thing? No, but it’s a fine line of difference between them. Apple Crisp, Crumble, and Brown Betty are all topped with crumbs; but the type of crumb is distinctive to each dish – In first two, the crumbs are made from… Continue reading Apple Crisp (vs. Apple Crumble & Apple Brown Betty)
Black Beans and Rice
Black Beans and Rice blends the unique, almost smoky taste of black beans with traditional Latin American seasonings for a penny-saving meal or side.
Rice and Beans
Looking for a flavorful side to go with chicken or chops? Rice and Beans is just right. Easy recipe here, without a lot of blah-blah-blah… Rice and Beans is a simple recipe, in which sautéed aromatics flavor kidney beans, served alongside clean, white rice. Without further ado, here’s the Rice and Beans recipe (a more… Continue reading Rice and Beans
Red Beans and Rice
Red Beans and Rice is a family favorite crave food! I even like the leftovers served cold as a salad. Red Beans and Rice blends hearty dark red beans with smoky sausage. Perfect for an economical main dish, or beside a rack of ribs. Without further ado, here’s the Red Beans and Rice recipe (a… Continue reading Red Beans and Rice